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Caesar Salad Recipe
In a small bowl,(ie. the one that comes with hand blenders)
Add:
1 egg and whip slightly,
Add:
a thin stream of oil to the egg and continue whipping, incorporating the oil slowly till the consistency becomes like mayonnaise. (The oil that you are adding can vary from 1/2 to 1 cup)
To this mixture add:
2 tbsp of fresh lemon juice
2 tbsp worchestershire sauce
1 tbsp dijon mustard
1 ½ tsp white sugar
2-3 crushed garlic cloves
½ tsp El-Ma-Mia Lemon Pepper
½ tsp hot horseradish (optional)
Continue to whip all the ingredients together.
Refrigerate.
3 strips of crisp bacon, crumbled
1 cup caesar croutons
¼ cup parmesan cheese
Add dressing to clean Romaine lettuce broken into small pieces. Stir well.
Top with bacon bits, croutons and parmesan cheese.
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